Show your insides some love.

We bake delicious gluten-free, dairy-free, low-sugar and certified low FODMAP bars that take a whole lotta BS out of IBS.

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Meet your gut guardians.

BelliWelli founding family


As a fellow IBS sufferer, former matchmaker, mother and self-confessed prank queen, our founder Katie was no stranger to balancing belly bother with a busy lifestyle—until BelliWelli came along.


Co-founder of BelliWelli, Nick is an influencer, devoted dad and the gastronomic genius behind our bars’ gorgeous, gut-friendly recipes.


Chief taste tester.

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From one troubled tummy to another.

Over 70% of the adult population suffers from some form of gut trouble.

In the U.S. alone, over 70% of the adult population suffers from some form of gut trouble—something our founder Katie knows all too well.

But after six colonoscopies, four endoscopies and twenty-six rounds of antibiotics, Katie found she was more interested in treats than treatment.

Tired of wading through labels and consulting with doctors, Katie just wanted to enjoy food without fear.

A chef in shining armour, her husband Nick spent countless late nights in the kitchen crafting a gut-friendly treat she could eat without worrying about the consequences—we call it BelliWelli.

The (baked) goods.